
Park Packing Co. is a family-run butcher in Back of the Yards, the historic heart of Chicago's meatpacking district. The counter specializes in Latin and Mexican cuts, fresh carne, and house chorizo, with marinated meats and whole-animal orders on hand. It is a busy neighborhood carniceria carrying on the district's cutting tradition at everyday prices.
- Custom cuts
- Marinated meats
- Whole animal
A family-run Back-of-the-Yards carniceria — fresh carne, house chorizo, and Mexican cuts in Chicago's old meatpacking heart.
