Southern Steer Butcher is a full-service counter in Oak Hill known for dry-aged steaks and made-to-order custom cuts. Alongside the beef program, the case runs to ready-to-grill and marinated meats and fresh seafood, with catering for larger spreads. It is a modern neighborhood butcher built for cooks who want the cutting done right and the grilling made easy.
Known For
Dry-aged steaksCustom cutsReady-to-grillSeafood
Services
- Dry-aging
- Custom cuts
- Marinated meats
- Catering
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Oak Hill's dry-aging specialist — custom steaks, ready-to-grill cuts, and seafood, with catering on call.
